A Journey Through Anglo-Indian Cuisine:
Where heritage meets flavor
A Journey Through Anglo-Indian Cuisine by Patricia Viegas is both a cookbook and a cultural memoir. It celebrates the vibrant blend of British and Indian influences that shaped Anglo-Indian food, preserving family traditions while making them accessible for today’s kitchens.
Why this book matters
Authentic recipes: Tried and tested dishes passed down through generations.
Cultural storytelling: Each recipe is enriched with personal stories and history.
Approachable cooking: Clear instructions for home cooks of all levels.
Celebration of heritage: Keeps a unique culinary tradition alive for future generations.
Reviews
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“The recipes are wonderful, but it’s the personal stories that really make this book special. It feels like being invited into someone’s family kitchen.” — Reader Review
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“The recipes are delicious and easy to follow, but what makes this book stand out are the stories — it feels like being welcomed into a family kitchen.” — Home Cook
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“A real treasure. I’ve tried three dishes already and they’ve all been hits. The photography is beautiful too.” — Food Enthusiast
Ready To Get Started
Bring the flavours and stories of Anglo-Indian cuisine into your kitchen
About the Author
Patricia Viegas grew up surrounded by the flavors and traditions of Anglo-Indian cooking. Her writing preserves a rich cultural heritage, blending authentic recipes with the personal stories that make them unforgettable.